Simple Pasta Sauce

Ingredients:

16 oz whole peeled tomatoes

4 garlic cloves

1 tsp fresh oregano (or 2 sprigs)

1 tsp fresh parsley

1 tsp salt

1/4 tsp pepper

1 tsp sugar

1 tbsp tomato paste

Instructions:

1. Add and stir in all ingredients to a saucepan on low/medium heat.

2. Let ingredients simmer for 20-30 minutes, stirring occasionally. The simmer time will vary, but the end result should be a sauce as thick as marinara sauce.

3. Serve fresh or store in the refrigerator for up to one week.